All Participants must be 21+ years of age with valid ID.

With dense clusters of bustling businesses, Vegas’ Chinatown may seem to the untrained eye like merely a warren of modest and humble Asian-owned restaurants, bakeries, markets, and shops. But those in the know, with keen awareness of just where to look, are privy to the exciting gems hidden away here. Now, you can be, too, thanks to this Lip Smacking Foodie Tour that takes you behind the doors to three intriguing hotspots, still largely undiscovered by most Vegas visitors, that feel like a best-kept secret. Designed for guests who appreciate the novel and the distinctive, this 2-hour tour is limited to those who are at least 21 years old.
As with all Lip Smacking Foodie Tours, this one comes complete with a professional tour guide who will lead the way to these three very special establishments, all the while providing fascinating facts about each one, as well as this colorful neighborhood. There’s no worry of getting lost or missing your intended destination as there might be if you tried to find these places on your own. There’s also no need to wait in line for a seat nor any fumbling with the menu to try to figure out what best to order. All of that is taken care of, so all you need do is sit back, relax, and bask in the fun vibe at each spot – all with complete VIP service. Price is $125 per-person, which includes all taxes and gratuities. At each venue, you’ll enjoy one pre-selected signature cocktail or mocktail, plus an array of signature dishes. To cap off the evening, there will be a final sweet bite, too.
The tour begins at what appears to be an unassuming, family-friendly Mexican taqueria known for its original street tacos. But come nightfall, Más Por Favor transforms, shedding its strait-laced ambience to let loose its wild side. That’s when those 21 years or older who ask the cashier about “tonight’s delight,’’ will gain passage to a Mexican graffiti-adorned tunnel leading to a hidden door that opens into a secret speakeasy. Welcome to a one-of-a-kind lounge and Mexican tequila bar, done up with chandeliers, dramatic murals, and two soaring arches – one blanketed in red roses, and the other covered in menacing skulls. It’s where the cocktails are colorful and creative, the food compelling and addictive, and a DJ pumps up the volume to get the party started.
Next, it’s on to GYU+ Social Lounge, where a modest sandwich shop in the front hides an intimate Japanese-style speakeasy in the back. Only open three nights a week, this clandestine place is a tough ticket to land. Be transported to a hip Tokyo bar and lounge, with its dramatic ceiling covered completely in pink flowers, live entertainment, and delicious contemporary, elevated takes on Japanese street food.
The final speakeasy is Lullabar for a true taste of Thai food. Most Thai restaurants in the United States gravitate to the cuisine native to Bangkok and the central part of the country. Lullabar, however, specializes in the uncommon Isan cuisine of Northeastern Thailand. Full of salty, sour, smoky, spicy, pungent and herbal notes, it has more in common with the cuisine of Laos, the country just across the Mekong River. Get ready for authentic Thai food like you’ve never had before.
This Lip Smacking tour is perfect for visitors and locals alike who are hungry to explore the hottest IYKYK side of Vegas. Private group requests also can be arranged.

Duration: 2.5 hours

Highlights:

• • A deep-dive look into the 18b Arts District, one of the city’s most spirited neighborhoods.
  • Visits to three acclaimed restaurants, where the food on the plate is as inspired as art on a canvas.
  • Three to four different signature dishes at each restaurant.
  • VIP service at every venue.
  • An expert guide who leads the tour.
  • Stops at the city’s most arresting and unforgettable public works of art.
  • Available for date nights, celebrations, or large corporate groups.

In Vegas’ famed Arts District, art really is all around, everywhere you go. Be it in public plazas, prominent galleries or on the beautiful plates of mouthwatering food handcrafted by acclaimed chefs who are true artists in their own right.

Let award-winning Lip Smacking take you on a culinary journey to this exciting epicenter of creativity, an urban community where former industrial spaces have been revamped into the newest booming neighborhood full of vitality and allure.

A whiff of fresh air, this tour involves minimal walking, making it ideal for any weather or any time of year. In one easy outing, you’ll visit three prominent independent restaurants that don’t follow trends, but set them. Each one is owner-operated by a renowned chef who passionately crafts crowd-favorite dishes loaded with inspiration but minus the fuss and formality.

Get escorted immediately past host stands to the best tables in the house to enjoy a parade of signature dishes at every restaurant. It’s a feast of more than a dozen dishes in all that includes indulgent desserts, making for absolute bang for the buck. At each establishment, you’ll be greeted by a waitstaff at the ready to meet every need, too.

Best yet, Lip Smacking specializes in easily accommodating dietary and allergy restrictions. At the time of booking, you’ll be prompted to include any such restrictions – be it vegetarian, vegan, pescatarian or gluten-free or other – so that Lip Smacking can do its best to adjust menus accordingly in advance.

With more than a decade in business in Vegas, Lip Smacking has nurtured exclusive partnerships with the most sought-after restaurants and resorts in the city, making it the envy of others.

Who better then to lead you through the Arts District, a lively mix of vintage clothing boutiques, antique stores, theaters, and of course, bars and restaurants with personality to spare? It’s an authentic neighborhood where people live and work, and proudly put their imagination on display. It’s where “First Friday’’ began 23 years ago, the city’s premier arts and culture festival that draws upwards of 15,000 people on the first Friday of each month to stroll and admire one-of-a-kind art. It’s where the transformative Midtown project is taking shape, an expansive new corridor of urban living with the area’s first boutique property, the English Hotel, which you’ll get to visit. 

The first stop is Esther’s Kitchen, where long lines are the norm. It’s one of the toughest reservations to land, as diners simply can’t get enough of its scratch-made, supple pastas and cutting-edge, hyper-seasonal Italian cooking that’s served on handmade plateware fashioned in a pottery studio just steps away. Lip Smacking, however, gets you seated pronto to enjoy the finest dishes from Chef James Trees, a Vegas native who has worked for culinary luminaries such as Gordon Ramsay and Eric Ripert, and who was a 2020 James Beard finalist for “Best Chef: Southwest.’’

Then, it’s on to the new Palate, helmed by Chef Sterling Buckley, former executive chef of Gordon Ramsay Steak on the Strip. He brings a more personal side to a modern canvas of Southern specialties with colorful brushstrokes of Latin American, Pan Asian, and European flourishes. Buckley, who has competed on TV’s “Chopped’’ and “Beat Bobby Flay,’’ is all about giving diners a grand and entertaining time.

Between restaurants, you’ll stretch your legs at an art gallery that’s one of the crown jewels in the art world for its rotating exhibits that include the most thought-provoking, and relevant pieces for the times. You’ll also get to view a unique, globally-recognized artwork and learn the story behind it: the provocative “Chain Migration’’ by artist Izaac Zevalking, aka Recycled Propaganda, which depicts the Statue of Liberty in handcuffs. 

The final stop is at The Pepper Club at the brand-new English Hotel. This swank restaurant aglow in shimmering purple, blue and gold, is next to the groundbreaking Midtown project. Chef Bruce Kalman, a nominee for a James Beard “Rising Star Chef’’ award, and a competitor on Bravo’s “Top Chef’’ Season 15, infuses Mediterranean cuisine with distinct global touches. At The Pepper Club, you’ll enjoy not only his signature savory courses, but a duo of delightful house-made desserts.

An optional beverage package is available that provides a cutting-edge craft cocktail served promptly at every restaurant. While you’re free to order a beverage upon arrival at any restaurant, this package, which includes all restaurant taxes and gratuities, means no waiting and no distractions from the overall experience.

A knowledgeable and personable professional guide leads the way to every stop, educating with fun facts and intriguing stories along the way. Our guides know Vegas inside and out, and can provide more helpful and personalized recommendations, including the best shops to explore or craft breweries that shouldn’t be missed. So, take this advantage to get fully immersed: Come for our Arts District Lip Smacking Tour, then linger at your leisure afterward to explore even more of this dynamic area on your own.

Lip Smacking takes pride in going the extra mile to provide guests with invaluable insight to make their time in Vegas the best yet. No wonder Thrillist recently named it unequivocably “America’s Best Food Tour.’’

Duration: 2.5 hours
Highlights: A deep-dive look into the 18b Arts District, one of the city’s most spirited neighborhoods. Visits to three acclaimed restaurants, where the food on the plate is as inspired as art on a canvas. Three to four different signature dishes at each restaurant. VIP service at every venue. An expert guide who leads the tour. Stops at the city’s most arresting and unforgettable public works of art. Available for date nights, celebrations, or large corporate groups.






In Vegas’ famed Arts District, art really is all around, everywhere you go. Be it in public plazas, prominent galleries or on the beautiful plates of mouthwatering food handcrafted by acclaimed chefs who are true artists in their own right.
Let award-winning Lip Smacking take you on a culinary journey to this exciting epicenter of creativity, an urban community where former industrial spaces have been revamped into the newest booming neighborhood full of vitality and allure.
A whiff of fresh air, this tour involves minimal walking, making it ideal for any weather or any time of year. In one easy outing, you’ll visit three prominent independent restaurants that don’t follow trends, but set them. Each one is owner-operated by a renowned chef who passionately crafts crowd-favorite dishes loaded with inspiration but minus the fuss and formality.
Get escorted immediately past host stands to the best tables in the house to enjoy a parade of signature dishes at every restaurant. It’s a feast of more than a dozen dishes in all that includes indulgent desserts, making for absolute bang for the buck. At each establishment, you’ll be greeted by a waitstaff at the ready to meet every need, too.
Best yet, Lip Smacking specializes in easily accommodating dietary and allergy restrictions. At the time of booking, you’ll be prompted to include any such restrictions – be it vegetarian, vegan, pescatarian or gluten-free or other – so that Lip Smacking can do its best to adjust menus accordingly in advance.
With more than a decade in business in Vegas, Lip Smacking has nurtured exclusive partnerships with the most sought-after restaurants and resorts in the city, making it the envy of others.
Who better then to lead you through the Arts District, a lively mix of vintage clothing boutiques, antique stores, theaters, and of course, bars and restaurants with personality to spare? It’s an authentic neighborhood where people live and work, and proudly put their imagination on display. It’s where “First Friday’’ began 23 years ago, the city’s premier arts and culture festival that draws upwards of 15,000 people on the first Friday of each month to stroll and admire one-of-a-kind art. It’s where the transformative Midtown project is taking shape, an expansive new corridor of urban living with the area’s first boutique property, the English Hotel, which you’ll get to visit.
The first stop is Esther’s Kitchen, where long lines are the norm. It’s one of the toughest reservations to land, as diners simply can’t get enough of its scratch-made, supple pastas and cutting-edge, hyper-seasonal Italian cooking that’s served on handmade plateware fashioned in a pottery studio just steps away. Lip Smacking, however, gets you seated pronto to enjoy the finest dishes from Chef James Trees, a Vegas native who has worked for culinary luminaries such as Gordon Ramsay and Eric Ripert, and who was a 2020 James Beard finalist for “Best Chef: Southwest.’’
Then, it’s on to the new Palate, helmed by Chef Sterling Buckley, former executive chef of Gordon Ramsay Steak on the Strip. He brings a more personal side to a modern canvas of Southern specialties with colorful brushstrokes of Latin American, Pan Asian, and European flourishes. Buckley, who has competed on TV’s “Chopped’’ and “Beat Bobby Flay,’’ is all about giving diners a grand and entertaining time.
Between restaurants, you’ll stretch your legs at an art gallery that’s one of the crown jewels in the art world for its rotating exhibits that include the most thought-provoking, and relevant pieces for the times. You’ll also get to view a unique, globally-recognized artwork and learn the story behind it: the provocative “Chain Migration’’ by artist Izaac Zevalking, aka Recycled Propaganda, which depicts the Statue of Liberty in handcuffs.
The final stop is at The Pepper Club at the brand-new English Hotel. This swank restaurant aglow in shimmering purple, blue and gold, is next to the groundbreaking Midtown project. Chef Bruce Kalman, a nominee for a James Beard “Rising Star Chef’’ award, and a competitor on Bravo’s “Top Chef’’ Season 15, infuses Mediterranean cuisine with distinct global touches. At The Pepper Club, you’ll enjoy not only his signature savory courses, but a duo of delightful house-made desserts.
An optional beverage package is available that provides a cutting-edge craft cocktail served promptly at every restaurant. While you’re free to order a beverage upon arrival at any restaurant, this package, which includes all restaurant taxes and gratuities, means no waiting and no distractions from the overall experience.
A knowledgeable and personable professional guide leads the way to every stop, educating with fun facts and intriguing stories along the way. Our guides know Vegas inside and out, and can provide more helpful and personalized recommendations, including the best shops to explore or craft breweries that shouldn’t be missed. So, take this advantage to get fully immersed: Come for our Arts District Lip Smacking Tour, then linger at your leisure afterward to explore even more of this dynamic area on your own.
Lip Smacking takes pride in going the extra mile to provide guests with invaluable insight to make their time in Vegas the best yet. No wonder Thrillist recently named it unequivocably “America’s Best Food Tour.’’

All Participants must be 21+ years of age with valid ID for 5pm tour.

Highlights:

• Leave the Strip behind to explore a different side of Vegas, its historic and recently revitalized downtown where locals hang out.

• Visit downtown’s dynamic array of art galleries, vintage clothing boutiques, antique shops, and the popular Container Park.

• Meet chefs and proprietors of exciting, independent restaurants focused on personal, seasonal, farm-to-table cuisine.

• Feast on 3 to 4 signature dishes at each venue.

• Includes one cocktail or zero-proof drink at 1 unique stop.

• Participants must be 21+ years of age for 5 pm tour.

• VIP service with immediate seating.

• Guided walking tour between stops packed with insider information on downtown’s colorful sights along the way.

Has visit after visit to Vegas left you feeling like: “Been there, done that”? Over and over again? Then, it’s time to discover a different side of Vegas, one that’s new, energized, and reinvigorated. We’re talking downtown Vegas. Not the Fremont Street Experience, but the real downtown district that locals frequent and adore. No shade to the Fremont Street Experience, but it’s designed specifically to lure in tourists. The real downtown, on the other hand, is filled with history, culture, incredible public art, hip mom-and-pop boutiques, and unique, chef-driven independent restaurants that you won’t find elsewhere. It may be near the Fremont Street Experience, but it’s a world apart.

Let award-winning Lip Smacking Foodie Tours, the original home-grown culinary experience company, show you this colorful, urban core, known as the Fremont East Entertainment District, that’s full of distinctive personality that you probably never knew existed.

Named “America’s Best Food Tour’’ recently by Thrillist, Lip Smacking will take you to four different acclaimed downtown venues in one effortless outing to savor a parade of signature dishes at each one – a total of more than a dozen specialties in all for a bountiful feast. It’s mouthwatering food without pretense that’s approachable and familiar, but taken up a notch with premium ingredients and savvy creativity. 

Best yet, Lip Smacking specializes in easily accommodating dietary and allergy restrictions. At the time of booking, you’ll be prompted to include any such restrictions – be it vegetarian, vegan, pescatarian, gluten-free, or dairy-free – so that we can do our best to adjust menus accordingly in advance.

With more than a decade in business, Lip Smacking has nurtured long-standing, exclusive partnerships with the most in-demand restaurants in Vegas that are the envy of others. 

At each establishment visited, you’ll be treated to VIP service from the get-go. You’ll be whisked immediately past the host stand to the best table in the house, then greeted by an attentive waitstaff at the ready to meet every need.

A knowledgeable and personable professional guide will lead the way, educating about the history and lore of this fascinating Fremont East Entertainment District, and pointing out all the fresh, dynamic concepts that have injected new vigor here. It’s an easy stroll from place to place, with minimal distance covered, making for a comfortable experience no matter what the weather or time of year. 

A neighborhood not to be missed, downtown is alive with show-stopping murals, witty signs, and eclectic landmarks. Wander through the super cool Downtown Container Park, where shipping containers have been converted into lively restaurants, boutiques stocked with locally made goods, and a spirited venue for free live music. At the park entrance stands a 40-foot-tall metal praying mantis sculpture straight from the Burning Man Festival, with antennas that shoot 6-story flames. 

Lip Smacking offers both an afternoon and an evening version of this 2 ½-hour experience. The afternoon one is perfect for all ages; while the evening one is exclusively for those 21 years and older.

Either way, you’ll visit three restaurants plus a bonus establishment to enjoy a signature craft cocktail, beer, wine or mocktail that’s included in your tour price, along with all restaurant taxes and gratuities. 

The restaurants on the tour will include three of the following hot spots, depending on the day or evening: Carson Kitchen, La Mona Rosa, Le Thai, and 7th & Carson. 

Named “Best New Restaurant in Vegas’’ by Eater, Carson Kitchen was founded by the late-great Kerry Simon, the legendary “rock ‘n’ roll chef.’’ Its exciting open kitchen serves up elevated modern American fare with the finest ingredients.

You know you’re in the right place at La Mona Rosa, Spanish for “pink monkey,’’ when you spot the 7-foot-tall neon pink monkey clinging to the restaurant’s exterior. Step inside to be blown away with its electrifying vibe, punctuated by vivid colors, disco balls, more neon, and Mexican churchlike stained glass. The food will impress even more. After all, it’s by Chef Isidro Marquez-Castillo, who honed his skills at the upscale é by José Andrés. Inspired by his heritage, family recipes, and travels, he crafts meticulous dishes that reflect Mexico’s diverse regions, flavors, and culinary techniques. No wonder this is the restaurant that those-in-the-know flock to regularly.

So many Thai restaurants in the United States tend to dumb down their robust cuisine for timid American palates. So much so that few Americans have actually enjoyed Thai food the way that Thais do. Not so at Le Thai. One of the top Thai restaurants in Vegas, this proud, family-owned, hole-in-the-wall is a stickler for authentic flavors, ingredients, and recipes. Its setting may be modern, but its soul is old world, grounded in the dishes that have made it one of the greatest cuisines in the world. Not surprisingly, this institution often draws long lines. Fortunately, Lip Smacking gets you through door just like that.

Named “Restaurant of the Year’’ by the Nevada Restaurant Association, 7th & Carson is a true downtown gem that’s off the beaten path. Helmed by a veteran chef who has cooked at high-profile restaurants on the Strip, most everything is scratch-made in-house. The restaurant exemplifies hyper-seasonal cooking that showcases peak-fresh ingredients. The focal point is a hearth oven that’s used for everything from baking flatbreads to roasting stocks to finishing desserts. 

On the afternoon tour, the bonus stop will be at Oak & Ivy, named one of the “Top 50 Whiskey Bars in the United States’’ by Double Neat website. Besides inventive cocktails, it also offers keg beers, a top selection of wines, and inspired zero-proof drinks.

On the evening tour, the added stop will be at Glitter Gulch Tiki, where you’ll enjoy a tiki experience like no other with smoke, fire, and over-the-top libations. This rousing venue offers only limited reservations to the lay public. But Lip Smacking has got you covered with automatic entry.

In addition to your included drink at the bonus stop, there is an optional beverage package, inclusive of all taxes and restaurant tips, that provides for a pre-selected craft cocktail served promptly at each of the three restaurants. While you can always order a beverage on your own at each restaurant upon arrival, this package ensures there’s no waiting or distractions to take away from the overall experience.

Put yourself in the trusted hands of Lip Smacking to discover a neighborhood treasured by locals that will give you a brand-new perspective on Vegas, no matter how many times you’ve visited before. 

All Participants must be 21+ years of age with valid ID for 5pm tour.




Highlights: Leave the Strip behind to explore a different side of Vegas, its historic and recently revitalized downtown where locals hang out. Visit downtown’s dynamic array of art galleries, vintage clothing boutiques, antique shops, and the popular Container Park. Meet chefs and proprietors of exciting, independent restaurants focused on personal, seasonal, farm-to-table cuisine. Feast on 3 to 4 signature dishes at each venue. Includes one cocktail or zero-proof drink at 1 unique stop. Participants must be 21+ years of age for 5 pm tour. VIP service with immediate seating. Guided walking tour between stops packed with insider information on downtown’s colorful sights along the way.


Has visit after visit to Vegas left you feeling like: “Been there, done that”? Over and over again? Then, it’s time to discover a different side of Vegas, one that’s new, energized, and reinvigorated. We’re talking downtown Vegas. Not the Fremont Street Experience, but the real downtown district that locals frequent and adore. No shade to the Fremont Street Experience, but it’s designed specifically to lure in tourists. The real downtown, on the other hand, is filled with history, culture, incredible public art, hip mom-and-pop boutiques, and unique, chef-driven independent restaurants that you won’t find elsewhere. It may be near the Fremont Street Experience, but it’s a world apart.
Let award-winning Lip Smacking Foodie Tours, the original home-grown culinary experience company, show you this colorful, urban core, known as the Fremont East Entertainment District, that’s full of distinctive personality that you probably never knew existed.
Named “America’s Best Food Tour’’ recently by Thrillist, Lip Smacking will take you to four different acclaimed downtown venues in one effortless outing to savor a parade of signature dishes at each one – a total of more than a dozen specialties in all for a bountiful feast. It’s mouthwatering food without pretense that’s approachable and familiar, but taken up a notch with premium ingredients and savvy creativity.
Best yet, Lip Smacking specializes in easily accommodating dietary and allergy restrictions. At the time of booking, you’ll be prompted to include any such restrictions – be it vegetarian, vegan, pescatarian, gluten-free, or dairy-free – so that we can do our best to adjust menus accordingly in advance.
With more than a decade in business, Lip Smacking has nurtured long-standing, exclusive partnerships with the most in-demand restaurants in Vegas that are the envy of others.

At each establishment visited, you’ll be treated to VIP service from the get-go. You’ll be whisked immediately past the host stand to the best table in the house, then greeted by an attentive waitstaff at the ready to meet every need.
A knowledgeable and personable professional guide will lead the way, educating about the history and lore of this fascinating Fremont East Entertainment District, and pointing out all the fresh, dynamic concepts that have injected new vigor here. It’s an easy stroll from place to place, with minimal distance covered, making for a comfortable experience no matter what the weather or time of year.
A neighborhood not to be missed, downtown is alive with show-stopping murals, witty signs, and eclectic landmarks. Wander through the super cool Downtown Container Park, where shipping containers have been converted into lively restaurants, boutiques stocked with locally made goods, and a spirited venue for free live music. At the park entrance stands a 40-foot-tall metal praying mantis sculpture straight from the Burning Man Festival, with antennas that shoot 6-story flames.
Lip Smacking offers both an afternoon and an evening version of this 2 ½-hour experience. The afternoon one is perfect for all ages; while the evening one is exclusively for those 21 years and older.
Either way, you’ll visit three restaurants plus a bonus establishment to enjoy a signature craft cocktail, beer, wine or mocktail that’s included in your tour price, along with all restaurant taxes and gratuities.
The restaurants on the tour will include three of the following hot spots, depending on the day or evening: Carson Kitchen, La Mona Rosa, Le Thai, and 7th & Carson.
Named “Best New Restaurant in Vegas’’ by Eater, Carson Kitchen was founded by the late-great Kerry Simon, the legendary “rock ‘n’ roll chef.’’ Its exciting open kitchen serves up elevated modern American fare with the finest ingredients.
You know you’re in the right place at La Mona Rosa, Spanish for “pink monkey,’’ when you spot the 7-foot-tall neon pink monkey clinging to the restaurant’s exterior. Step inside to be blown away with its electrifying vibe, punctuated by vivid colors, disco balls, more neon, and Mexican churchlike stained glass. The food will impress even more. After all, it’s by Chef Isidro Marquez-Castillo, who honed his skills at the upscale é by José Andrés. Inspired by his heritage, family recipes, and travels, he crafts meticulous dishes that reflect Mexico’s diverse regions, flavors, and culinary techniques. No wonder this is the restaurant that those-in-the-know flock to regularly.
So many Thai restaurants in the United States tend to dumb down their robust cuisine for timid American palates. So much so that few Americans have actually enjoyed Thai food the way that Thais do. Not so at Le Thai. One of the top Thai restaurants in Vegas, this proud, family-owned, hole-in-the-wall is a stickler for authentic flavors, ingredients, and recipes. Its setting may be modern, but its soul is old world, grounded in the dishes that have made it one of the greatest cuisines in the world. Not surprisingly, this institution often draws long lines. Fortunately, Lip Smacking gets you through door just like that.
Named “Restaurant of the Year’’ by the Nevada Restaurant Association, 7th & Carson is a true downtown gem that’s off the beaten path. Helmed by a veteran chef who has cooked at high-profile restaurants on the Strip, most everything is scratch-made in-house. The restaurant exemplifies hyper-seasonal cooking that showcases peak-fresh ingredients. The focal point is a hearth oven that’s used for everything from baking flatbreads to roasting stocks to finishing desserts.
On the afternoon tour, the bonus stop will be at Oak & Ivy, named one of the “Top 50 Whiskey Bars in the United States’’ by Double Neat website. Besides inventive cocktails, it also offers keg beers, a top selection of wines, and inspired zero-proof drinks.
On the evening tour, the added stop will be at Glitter Gulch Tiki, where you’ll enjoy a tiki experience like no other with smoke, fire, and over-the-top libations. This rousing venue offers only limited reservations to the lay public. But Lip Smacking has got you covered with automatic entry.
In addition to your included drink at the bonus stop, there is an optional beverage package, inclusive of all taxes and restaurant tips, that provides for a pre-selected craft cocktail served promptly at each of the three restaurants. While you can always order a beverage on your own at each restaurant upon arrival, this package ensures there’s no waiting or distractions to take away from the overall experience.
Put yourself in the trusted hands of Lip Smacking to discover a neighborhood treasured by locals that will give you a brand-new perspective on Vegas, no matter how many times you’ve visited before.

Highlights:

• Three brunches in one convenient outing.
• Enjoy everything from classic comfort dishes to modern-Italian and Mexican-Latin American specialties.
  
• Includes cocktails or zero-proof beverages at every stop.
  
• Voted "Best Brunch'' experience by Las Vegas Review-Journal.
  
• VIP service with immediate seating.
• A personal guide armed with insightful tips.
• A fun, lively way to kick-start the day.

Join award-winning Lip Smacking Foodie Tours for the brunch that outrivals all brunches in Las Vegas. It’s an experience that lets you indulge in not just one, not just two, but three outstanding brunches – all in one delightful afternoon. 

No wonder this tour was named “Best Brunch’’ by the Las Vegas Review-Journal.

This extravagant progressive brunch takes you to three renowned restaurants, all conveniently located within Resorts World Las Vegas.

You’ll greet the day with everything from modern-Italian fare to contemporary Mexican-Latin specialties made by an Esquire magazine “Chef of the Year,’’ and classic comfort dishes that have been elevated to new heights. Cocktails are included, making this truly the ultimate boozy brunch. For those who prefer not to imbibe, creative zero-proof quenchers are available instead.

At every restaurant, you’ll be seated immediately at a prime table with utmost VIP service. You’ll have the chance to sit next to different guests at each venue, making for an easy way to meet, mingle, and laugh with new friends over delicious food and drink.

A professional guide leads the way, entertaining with fun facts and stories about interesting landmarks along the way.

This brunch bonanza begins at ¡VIVA!, the exuberant Latin-Mexican restaurant by acclaimed Los Angeles chef Ray Garcia who’s been featured on the Cooking Channel. Indulge in chilaquiles, a Mexican breakfast staple of heirloom corn tortilla chips topped with fried eggs and plenty of salsa and cheese; juicy heirloom tomato salad; shrimp tacos with guacamole; and zesty elotes-style Mexican street corn. To go with, sip a refreshing watermelon aqua fresca or the ¡VIVA-Rita! margarita that’s garnished with modernist salt foam.

Then, it’s on to Brezza, where Executive Chef Nicole Brisson applies all the skills she’s learned from growing up in a New York restaurant family and from training with some of the most celebrated chefs in Italy. A semifinalist for the 2020 James Beard Foundation’s “Best Chef: Southwest’’ award who has competed on TV’s “Chopped’’ and “Beat Bobby Flay,’’ she makes a point to source ingredients from small farms and authentic Italian suppliers for her coastal Italian cuisine.

Lastly, relax at Wally’s, a unique restaurant, wine bar, and specialty gourmet market that’s a celebrity hotspot in Los Angeles, where it originated. Custardy French toast gets baked in a wood oven, and eggs Benedict gets spiffed up with grilled jumbo asparagus and arugula pesto. Pair with a mocktail or signature cocktail. Don’t forget to save room for a surprise dessert at the end.

This Lip Smacking Boozy Brunch is the perfect prelude to an afternoon of lounging by the pool or relaxing at the spa. It also makes an ideal time for a couples’ outing, bachelorette party, friends’ reunion or birthday celebration.

• Includes cocktails or zero-proof beverages at every stop!

Highlights:
Three brunches in one convenient outing. Enjoy everything from classic comfort dishes to modern-Italian and Mexican-Latin American specialties.
Includes cocktails or zero-proof beverages at every stop.
Voted "Best Brunch'' experience by Las Vegas Review-Journal.
VIP service with immediate seating. A personal guide armed with insightful tips. A fun, lively way to kick-start the day.


Join award-winning Lip Smacking Foodie Tours for the brunch that outrivals all brunches in Las Vegas. It’s an experience that lets you indulge in not just one, not just two, but three outstanding brunches – all in one delightful afternoon.
No wonder this tour was named “Best Brunch’’ by the Las Vegas Review-Journal.
This extravagant progressive brunch takes you to three renowned restaurants, all conveniently located within Resorts World Las Vegas.
You’ll greet the day with everything from modern-Italian fare to contemporary Mexican-Latin specialties made by an Esquire magazine “Chef of the Year,’’ and classic comfort dishes that have been elevated to new heights. Cocktails are included, making this truly the ultimate boozy brunch. For those who prefer not to imbibe, creative zero-proof quenchers are available instead.

At every restaurant, you’ll be seated immediately at a prime table with utmost VIP service. You’ll have the chance to sit next to different guests at each venue, making for an easy way to meet, mingle, and laugh with new friends over delicious food and drink.
A professional guide leads the way, entertaining with fun facts and stories about interesting landmarks along the way.
This brunch bonanza begins at ¡VIVA!, the exuberant Latin-Mexican restaurant by acclaimed Los Angeles chef Ray Garcia who’s been featured on the Cooking Channel. Indulge in chilaquiles, a Mexican breakfast staple of heirloom corn tortilla chips topped with fried eggs and plenty of salsa and cheese; juicy heirloom tomato salad; shrimp tacos with guacamole; and zesty elotes-style Mexican street corn. To go with, sip a refreshing watermelon aqua fresca or the ¡VIVA-Rita! margarita that’s garnished with modernist salt foam.

Then, it’s on to Brezza, where Executive Chef Nicole Brisson applies all the skills she’s learned from growing up in a New York restaurant family and from training with some of the most celebrated chefs in Italy. A semifinalist for the 2020 James Beard Foundation’s “Best Chef: Southwest’’ award who has competed on TV’s “Chopped’’ and “Beat Bobby Flay,’’ she makes a point to source ingredients from small farms and authentic Italian suppliers for her coastal Italian cuisine.
Lastly, relax at Wally’s, a unique restaurant, wine bar, and specialty gourmet market that’s a celebrity hotspot in Los Angeles, where it originated. Custardy French toast gets baked in a wood oven, and eggs Benedict gets spiffed up with grilled jumbo asparagus and arugula pesto. Pair with a mocktail or signature cocktail. Don’t forget to save room for a surprise dessert at the end.

This Lip Smacking Boozy Brunch is the perfect prelude to an afternoon of lounging by the pool or relaxing at the spa. It also makes an ideal time for a couples’ outing, bachelorette party, friends’ reunion or birthday celebration.
Includes cocktails or zero-proof beverages at every stop!

Highlights:

• Coveted prime-time dining without waiting in lines or making your own reservations.
  
• Experience the city's hottest restaurants to enjoy 3 to 4 signature dishes at each – all in one evening.
  
• Get treated to VIP service.
• Like a glamorous "dinner & a show" -- all in one.
• Optional cocktail package available.
• Personally guided and narrated tour with our highly-trained, entertaining guide.

In the city that never sleeps, thronged with visitors from everywhere hungry to dine at the latest-greatest restaurants, snagging a coveted reservation can practically turn into a competitive sport. With award-winning Lip Smacking Foodie Tours, though, you’re sure to emerge victorious – and deliciously content.

Founded by hospitality industry veterans, this home-grown, trusted Vegas company has won accolades and loyal fans for its range of exciting culinary tours throughout Vegas, especially for its popular “Vegas Sights Worldly Bites’’ excursion.

As with all its tours, Lip Smacking Foodie Tours does all the work, so that you don’t have to do so. Forget researching restaurants, figuring out which one is best, and trying to land a reservation on your own. Instead, this tour takes you to the city’s most renowned restaurants inside one of Vegas’ most luxurious resorts, all in one convenient outing at prime time. At each stop, you are whisked to your table immediately to enjoy 3 to 4 signature dishes, all with VIP service. It’s a veritable feast that ends with decadent desserts. An optional beverage package allows you to enjoy a pre-selected signature cocktail at various stops. It all makes for an effortless way to indulge in the best of the best.

There’s no fussing with deciphering a menu or flagging down a server, as the dishes have been curated to specifically highlight each restaurant’s most famous creations. All eyes in the restaurant turn, as the parade of scrumptious dishes is automatically brought to your table. It’s like dinner and a show – with you elevated to role of star for the night. Just sit back, relax, and savor an experience that would be near-impossible to duplicate on your own. 

The tour moves at a comfortable pace, allowing you plenty of time at each restaurant, as well as the opportunity to stretch your legs in-between stops. It’s led by a professional guide, who points out significant landmarks, and provides fascinating facts and stories about the sights along the way. Our entertaining guides know Vegas like nobody’s business, and are happy to provide more recommendations at the end of the tour to enhance your stay in Vegas.

Want an even more unforgettable time? Upgrade to the “Savory Bites & Neon Lights’’ experience for an additional $150 per person. It includes a luxury flight with Maverick Helicopters featuring mesmerizing bird’s eye views over the Las Vegas Strip aglow at night. It’s the absolute bucket-list adventure of a lifetime.

Highlights:

Coveted prime-time dining without waiting in lines or making your own reservations.
Experience the city's hottest restaurants to enjoy 3 to 4 signature dishes at each – all in one evening.
Get treated to VIP service. Like a glamorous "dinner & a show" -- all in one. Optional cocktail package available. Personally guided and narrated tour with our highly-trained, entertaining guide.



In the city that never sleeps, thronged with visitors from everywhere hungry to dine at the latest-greatest restaurants, snagging a coveted reservation can practically turn into a competitive sport. With award-winning Lip Smacking Foodie Tours, though, you’re sure to emerge victorious – and deliciously content.


Founded by hospitality industry veterans, this home-grown, trusted Vegas company has won accolades and loyal fans for its range of exciting culinary tours throughout Vegas, especially for its popular “Vegas Sights Worldly Bites’’ excursion.
As with all its tours, Lip Smacking Foodie Tours does all the work, so that you don’t have to do so. Forget researching restaurants, figuring out which one is best, and trying to land a reservation on your own. Instead, this tour takes you to the city’s most renowned restaurants inside one of Vegas’ most luxurious resorts, all in one convenient outing at prime time. At each stop, you are whisked to your table immediately to enjoy 3 to 4 signature dishes, all with VIP service. It’s a veritable feast that ends with decadent desserts. An optional beverage package allows you to enjoy a pre-selected signature cocktail at various stops. It all makes for an effortless way to indulge in the best of the best.
There’s no fussing with deciphering a menu or flagging down a server, as the dishes have been curated to specifically highlight each restaurant’s most famous creations. All eyes in the restaurant turn, as the parade of scrumptious dishes is automatically brought to your table. It’s like dinner and a show – with you elevated to role of star for the night. Just sit back, relax, and savor an experience that would be near-impossible to duplicate on your own.
The tour moves at a comfortable pace, allowing you plenty of time at each restaurant, as well as the opportunity to stretch your legs in-between stops. It’s led by a professional guide, who points out significant landmarks, and provides fascinating facts and stories about the sights along the way. Our entertaining guides know Vegas like nobody’s business, and are happy to provide more recommendations at the end of the tour to enhance your stay in Vegas.
Want an even more unforgettable time? Upgrade to the “Savory Bites & Neon Lights’’ experience for an additional $150 per person. It includes a luxury flight with Maverick Helicopters featuring mesmerizing bird’s eye views over the Las Vegas Strip aglow at night. It’s the absolute bucket-list adventure of a lifetime.

Highlights:

• • Dine at coveted prime-time without waiting in lines or struggling to make reservations on your own.
  • Visit three of the city's hottest restaurants to enjoy 3 to 4 signature dishes at each – all in one evening.
  • Get treated to VIP service from start to finish.
  • Enjoy a glamorous “dinner & a show” — all in one.
  • Optional beverage package that includes a pre-selected signature cocktail at every restaurant.
  • Includes a personally guided and narrated tour with our highly-trained and entertaining professional guide.
  • Available for small parties and large corporate groups.

Treat yourself to the original experience that put Lip Smacking on everyone’s radar, the one that embodies the high-end, high-touch, and glamorous evening affair at the most sought-after restaurants that has made this epicurean authority unrivaled.

Even after more than a decade of success, awards galore, and a slew of other incredible culinary excursions to offer now, Lip Smacking’s one and only “Savors of The Strip’’ still remains one of its most popular, luxurious, and pampering experiences – for good reason.

Enjoy this crown jewel of Lip Smacking experiences, in which you’ll be whisked directly past velvet ropes and host stands to the best seats in the house at not one, not two, but three of Vegas’ most red-hot restaurants at the Aria and The Cosmopolitan. 

At each restaurant, you’ll be privy to VIP service from start to finish, as you savor three or four signature dishes, plus decadent desserts, all together comprising a bountiful feast not to be missed. At each restaurant, you’ll be greeted warmly by a waitstaff at the ready to meet every need, too. 

Best yet, Lip Smacking specializes in easily accommodating dietary and allergy restrictions. At the time of booking, you’ll be prompted to include any such restrictions – be it vegetarian, vegan, pescatarian or gluten-free or other – so that menus can be adjusted in advance as best as possible.

With minimal walking required, as well as little time spent outdoors, it’s the perfect outing for the time of your life, no matter what the weather or time of year.

It’s a 2 ½-hour experience especially designed for important celebratory occasions for friends and family; and corporate groups that want to break from the usual ballroom gatherings for something far more special. For those large private groups, a considerable benefit is the fact that guests can easily sit next to different colleagues in their party at each venue, making networking far more effortless than at a sole traditional sit-down dinner, where changing seats can be disruptive.

With deep connections to the hospitality industry, Lip Smacking is proud to have forged exclusive partnerships with the most celebrated resorts and restaurants in Vegas to offer this extraordinary excursion to multiple acclaimed restaurants at the height of prime-time, when they usually turn people away. 

Lip Smacking doesn’t reveal ahead of time the names of the restaurants to be visited to purposely heighten the surprise. Rest assured, though, that each has been carefully chosen because they represent the very best at what they do. 

An optional beverage package, which includes all taxes and restaurant gratuities, is available that automatically provides an exhilarating craft cocktail at every restaurant, one that’s been curated to be especially exciting and fun. While you’re free to order a beverage of your choice on your own at any restaurant, this assures no long waits or disruptions that may take away from the overall experience.

Each tour is led by a highly trained and extremely knowledgeable professional guide whose illuminating insights set the experience apart even more. With a warm, engaging personality, the guide highlights the stories behind the dramatic Chandelier Bar, world-class artworks, and other distinctive points of interest along the way. It’s a special touch that makes this far more than just a dining experience. It’s a veritable dinner and a show, all in one.

No wonder Lip Smacking was named “America’s Best Food Tour’’ by Thrillist, and “Best Fine Dining’’ by Las Vegas Review-Journal’s “Best of Last Vegas,’’ and gets repeat guests coming back eagerly again and again.

Savor first-hand the elevated, sophisticated dine-around experience that catapulted Lip Smacking to the top from the very start.

For the ultimate bucket-list time, level it up by upgrading to the “Savory Bites & Neon Lights’’ experience for an additional $150 per person. It adds a thrilling 12- to 15-minute luxury flight aboard a Maverick Helicopter for a bird’s eye view of the glittering Strip at night. It includes transportation from the Strip to the helicopter airport 5 minutes away, and back afterwards. Want to live the life of a celebrity high-roller for a night? This one’s for you.

Highlights:
Dine at coveted prime-time without waiting in lines or struggling to make reservations on your own. Visit three of the city's hottest restaurants to enjoy 3 to 4 signature dishes at each – all in one evening. Get treated to VIP service from start to finish. Enjoy a glamorous “dinner & a show” — all in one. Optional beverage package that includes a pre-selected signature cocktail at every restaurant. Includes a personally guided and narrated tour with our highly-trained and entertaining professional guide. Available for small parties and large corporate groups.


Treat yourself to the original experience that put Lip Smacking on everyone’s radar, the one that embodies the high-end, high-touch, and glamorous evening affair at the most sought-after restaurants that has made this epicurean authority unrivaled.
Even after more than a decade of success, awards galore, and a slew of other incredible culinary excursions to offer now, Lip Smacking’s one and only “Savors of The Strip’’ still remains one of its most popular, luxurious, and pampering experiences – for good reason.
Enjoy this crown jewel of Lip Smacking experiences, in which you’ll be whisked directly past velvet ropes and host stands to the best seats in the house at not one, not two, but three of Vegas’ most red-hot restaurants at the Aria and The Cosmopolitan.
At each restaurant, you’ll be privy to VIP service from start to finish, as you savor three or four signature dishes, plus decadent desserts, all together comprising a bountiful feast not to be missed. At each restaurant, you’ll be greeted warmly by a waitstaff at the ready to meet every need, too.
Best yet, Lip Smacking specializes in easily accommodating dietary and allergy restrictions. At the time of booking, you’ll be prompted to include any such restrictions – be it vegetarian, vegan, pescatarian or gluten-free or other – so that menus can be adjusted in advance as best as possible.
With minimal walking required, as well as little time spent outdoors, it’s the perfect outing for the time of your life, no matter what the weather or time of year.
It’s a 2 ½-hour experience especially designed for important celebratory occasions for friends and family; and corporate groups that want to break from the usual ballroom gatherings for something far more special. For those large private groups, a considerable benefit is the fact that guests can easily sit next to different colleagues in their party at each venue, making networking far more effortless than at a sole traditional sit-down dinner, where changing seats can be disruptive.

With deep connections to the hospitality industry, Lip Smacking is proud to have forged exclusive partnerships with the most celebrated resorts and restaurants in Vegas to offer this extraordinary excursion to multiple acclaimed restaurants at the height of prime-time, when they usually turn people away.
Lip Smacking doesn’t reveal ahead of time the names of the restaurants to be visited to purposely heighten the surprise. Rest assured, though, that each has been carefully chosen because they represent the very best at what they do.
An optional beverage package, which includes all taxes and restaurant gratuities, is available that automatically provides an exhilarating craft cocktail at every restaurant, one that’s been curated to be especially exciting and fun. While you’re free to order a beverage of your choice on your own at any restaurant, this assures no long waits or disruptions that may take away from the overall experience.
Each tour is led by a highly trained and extremely knowledgeable professional guide whose illuminating insights set the experience apart even more. With a warm, engaging personality, the guide highlights the stories behind the dramatic Chandelier Bar, world-class artworks, and other distinctive points of interest along the way. It’s a special touch that makes this far more than just a dining experience. It’s a veritable dinner and a show, all in one.
No wonder Lip Smacking was named “America’s Best Food Tour’’ by Thrillist, and “Best Fine Dining’’ by Las Vegas Review-Journal’s “Best of Last Vegas,’’ and gets repeat guests coming back eagerly again and again.
Savor first-hand the elevated, sophisticated dine-around experience that catapulted Lip Smacking to the top from the very start.
For the ultimate bucket-list time, level it up by upgrading to the “Savory Bites & Neon Lights’’ experience for an additional $150 per person. It adds a thrilling 12- to 15-minute luxury flight aboard a Maverick Helicopter for a bird’s eye view of the glittering Strip at night. It includes transportation from the Strip to the helicopter airport 5 minutes away, and back afterwards. Want to live the life of a celebrity high-roller for a night? This one’s for you.

Highlights:

• A once-in-a-lifetime Vegas culinary experience.
• The ultimate VIP bucket-list time.
  
• Visit three of Vegas’ most acclaimed restaurants in one spectacular outing.
  
• Dine at coveted prime-time without the hassles of reservations or waiting in line.
• Savor 12+ signature dishes prepared by the most celebrated chefs.
  
• Optional beverage package that includes a pre-selected signature cocktail at each restaurant.
• A thrilling, 12 to 15-minute helicopter ride above the glittering Strip at night.

Enjoy the original experience that put Lip Smacking on everyone’s radar, the one that thoroughly embodies the high-end, high-touch, and glamorous evening affair at the most sought-after restaurants that has made this epicurean authority unrivaled.

But make it extra.

Lip Smacking does just that by offering one of its most popular and pampering prime-time culinary experiences, “Savors of The Strip’’ -- with a big additional bonus: a mesmerizing 12- to 15-minute luxury helicopter flight over the glittering Strip at night. 

With leather theater-style seating and wrap-around glass for enhanced visibility, the helicopter will soar above both east and west ends of the Strip with heart-stopping view of iconic landmarks such as the Bellagio, Caesars Palace, the Eiffel Tower, Wynn, Venetian, The Sphere, The Strat, the home venues for the Vegas Golden Knights and the Las Vegas Raiders, and historic downtown. Hands down, it is Vegas at its most breathtaking.

For utmost convenience, limo coach transportation is included from the Strip to the helicopter airport 5 minutes away, and back afterwards.

In this 4 ½-hour crown jewel of Lip Smacking experiences, you’ll be whisked directly past velvet ropes and host stands to the best seats in the house at not one, not two, but three of Vegas’ most red-hot restaurants at the Aria and The Cosmopolitan. 

At each restaurant, you’ll be privy to VIP service from start to finish, as you savor three or four signature dishes, plus decadent desserts, all together comprising a bountiful feast not to be missed. At each restaurant, you’ll be greeted warmly by a waitstaff at the ready to meet every need, too. 

Best yet, Lip Smacking specializes in easily accommodating dietary and allergy restrictions. At the time of booking, you’ll be prompted to include any such restrictions – be it vegetarian, vegan, pescatarian or gluten-free or other – so that menus can be adjusted in advance as best as possible.

With minimal walking required, as well as little time spent outdoors, it’s the perfect outing for the time of your life, no matter what the weather or time of year.

It’s an experience especially designed for important celebratory occasions for friends and family; and corporate groups that want to break from the usual ballroom gatherings for something far more special. For those large private groups, a considerable benefit is the fact that guests can easily sit next to different colleagues in their party at each venue, making networking far more effortless than at a sole traditional sit-down dinner, where changing seats can be disruptive.

With deep connections to the hospitality industry, Lip Smacking is proud to have forged exclusive partnerships with the most celebrated resorts and restaurants in Vegas to offer this extraordinary excursion to multiple acclaimed restaurants at the height of prime-time, when they usually turn people away. 

Lip Smacking doesn’t reveal ahead of time the names of the restaurants to be visited to purposely heighten the surprise. Rest assured, though, that each has been carefully chosen because they represent the very best at what they do. 

An optional beverage package, which includes all taxes and restaurant gratuities, is available that automatically provides an exhilarating craft cocktail at every restaurant, one that’s been curated to be especially exciting and fun. While you’re free to order a beverage of your choice on your own at any restaurant, this assures no long waits or disruptions that may take away from the overall experience.

Each tour is led by a highly trained and extremely knowledgeable professional guide whose illuminating insights set the experience apart even more. With a warm, engaging personality, the guide highlights the stories behind the dramatic Chandelier Bar, world-class artworks, and other distinctive points of interest along the way. It’s a special touch that makes this far more than just a dining experience. It’s a veritable dinner and a show, all in one.

After the last morsels, you’ll board a helicopter for the most stunning bird’s eye view of the Strip at night, one that few ever get to see.

No wonder Lip Smacking was named “America’s Best Food Tour’’ by Thrillist, and “Best Fine Dining’’ by Las Vegas Review-Journal’s “Best of Last Vegas.’’

Spoil yourself with this ultra high-end, high-impact experience that lets you see, dine, and explore Vegas like no other.

Highlights:

A once-in-a-lifetime Vegas culinary experience. The ultimate VIP bucket-list time.
Visit three of Vegas’ most acclaimed restaurants in one spectacular outing.
Dine at coveted prime-time without the hassles of reservations or waiting in line. Savor 12+ signature dishes prepared by the most celebrated chefs.
Optional beverage package that includes a pre-selected signature cocktail at each restaurant. A thrilling, 12 to 15-minute helicopter ride above the glittering Strip at night.

Enjoy the original experience that put Lip Smacking on everyone’s radar, the one that thoroughly embodies the high-end, high-touch, and glamorous evening affair at the most sought-after restaurants that has made this epicurean authority unrivaled.
But make it extra.
Lip Smacking does just that by offering one of its most popular and pampering prime-time culinary experiences, “Savors of The Strip’’ -- with a big additional bonus: a mesmerizing 12- to 15-minute luxury helicopter flight over the glittering Strip at night.
With leather theater-style seating and wrap-around glass for enhanced visibility, the helicopter will soar above both east and west ends of the Strip with heart-stopping view of iconic landmarks such as the Bellagio, Caesars Palace, the Eiffel Tower, Wynn, Venetian, The Sphere, The Strat, the home venues for the Vegas Golden Knights and the Las Vegas Raiders, and historic downtown. Hands down, it is Vegas at its most breathtaking.
For utmost convenience, limo coach transportation is included from the Strip to the helicopter airport 5 minutes away, and back afterwards.
In this 4 ½-hour crown jewel of Lip Smacking experiences, you’ll be whisked directly past velvet ropes and host stands to the best seats in the house at not one, not two, but three of Vegas’ most red-hot restaurants at the Aria and The Cosmopolitan.
At each restaurant, you’ll be privy to VIP service from start to finish, as you savor three or four signature dishes, plus decadent desserts, all together comprising a bountiful feast not to be missed. At each restaurant, you’ll be greeted warmly by a waitstaff at the ready to meet every need, too.
Best yet, Lip Smacking specializes in easily accommodating dietary and allergy restrictions. At the time of booking, you’ll be prompted to include any such restrictions – be it vegetarian, vegan, pescatarian or gluten-free or other – so that menus can be adjusted in advance as best as possible.
With minimal walking required, as well as little time spent outdoors, it’s the perfect outing for the time of your life, no matter what the weather or time of year.
It’s an experience especially designed for important celebratory occasions for friends and family; and corporate groups that want to break from the usual ballroom gatherings for something far more special. For those large private groups, a considerable benefit is the fact that guests can easily sit next to different colleagues in their party at each venue, making networking far more effortless than at a sole traditional sit-down dinner, where changing seats can be disruptive.
With deep connections to the hospitality industry, Lip Smacking is proud to have forged exclusive partnerships with the most celebrated resorts and restaurants in Vegas to offer this extraordinary excursion to multiple acclaimed restaurants at the height of prime-time, when they usually turn people away.
Lip Smacking doesn’t reveal ahead of time the names of the restaurants to be visited to purposely heighten the surprise. Rest assured, though, that each has been carefully chosen because they represent the very best at what they do.
An optional beverage package, which includes all taxes and restaurant gratuities, is available that automatically provides an exhilarating craft cocktail at every restaurant, one that’s been curated to be especially exciting and fun. While you’re free to order a beverage of your choice on your own at any restaurant, this assures no long waits or disruptions that may take away from the overall experience.
Each tour is led by a highly trained and extremely knowledgeable professional guide whose illuminating insights set the experience apart even more. With a warm, engaging personality, the guide highlights the stories behind the dramatic Chandelier Bar, world-class artworks, and other distinctive points of interest along the way. It’s a special touch that makes this far more than just a dining experience. It’s a veritable dinner and a show, all in one.
After the last morsels, you’ll board a helicopter for the most stunning bird’s eye view of the Strip at night, one that few ever get to see.
No wonder Lip Smacking was named “America’s Best Food Tour’’ by Thrillist, and “Best Fine Dining’’ by Las Vegas Review-Journal’s “Best of Last Vegas.’’
Spoil yourself with this ultra high-end, high-impact experience that lets you see, dine, and explore Vegas like no other.

Highlights: 

• Experience Vegas’ most preeminent steakhouses in one outing.
  
• Enjoy the best of the best Japanese Wagyu and American prime beef.
• Sip a specialty cocktail or an exclusive wine pairing at every stop culled from elite producers’ top-rated vintages.
• Receive VIP service with immediate seating at the best table in the house.
• Enjoy a different, one-of-a-kind dining experience at each venue.
• Be entertained by tableside service as chefs carve, garnish and plate dishes before you, as they explain each preparation.
• Learn fascinating history and anecdotes about Vegas along the way from your expert tour guide.
• Be pampered with your own private luxury transportation.

When the occasion couldn’t be more important, when expectations are exceedingly high, and the desire is to impress like never before, there’s only one choice to consider: Lip Smacking Foodie Tours’ “Ultimate Steakhouse Tour.’’ Put yourselves in the trusted hands of the original, award-winning and home-grown Las Vegas culinary experience company, the one that set the bar, and that Thrillist just named “America’s Best Food Tour.’’ With more than a decade in business and countless repeat guests, the pioneering Lip Smacking has nurtured long-lasting, exclusive partnerships with the most coveted A-list restaurants that no others have. What’s more, Lip Smacking specializes in meeting the dietary needs of all its guests, no matter what they may be.

That’s why only Lip Smacking can offer this special intimate experience that takes you in one prime-time evening to three of Vegas’ most renowned steakhouses founded by some of the world’s most celebrated chefs. They include: Jose Andres, the Michelin-starred chef, Emmy Award winner, Time Magazine “100 Most Influential People’’ recipient, and founder of the humanitarian organization, World Central Kitchen; Jean-Georges Vongerichten, the multi-James Beard Award winning and Michelin-starred chef and restaurateur; and Michael Mina, the driving force behind more than 40 fine-dining restaurants around the world.

Stretch limousine luxury transportation is included with this tour, providing a pampering ride to each steakhouse for utmost convenience.

Highly trained, knowledgeable, and passionate, Lip Smacking professional guides, who know Vegas like nobody else, lead guests to each venue, all the while answering any questions and providing fascinating facts and stories about the city.

This is a high-touch affair, in which you are whisked immediately past host stands and velvet ropes to the best table in the house. At each venue, you will be privy to VIP service with a waitstaff at the ready to take care of every detail.

You’ll be greeted with a warm, personalized welcome at each establishment to enjoy bountiful portions of the finest signature dishes spotlighting luxurious ingredients. It’s not merely a meal; it’s an event. It’s dinner and a show, and then some. 

Savor juicy USDA prime, the king of American beef, as well as extraordinarily marbled A5, the highest grade of Japanese Wagyu available. The curated menu, however, also can be easily tailored specifically for guests who are pescatarian, gluten-free, dairy-free, vegetarian or vegan. 

Price is $999 per person for this unparalleled experience, which includes all taxes and restaurant gratuities, plus a professional guide. It also includes a glass of exclusive red wine from a top-rated vintage or a special signature cocktail distinct to that particular restaurant served promptly at each stop. 

Step inside the plush Bazaar Meat, which recently relocated to The Palazzo at the Venetian Resort, making it better than ever. The Food Network’s Andrew Zimmern has raved that it’s the “Best Meat House in America,’’ Business Insider named it “Best Restaurant in Nevada,’’ and Fox News deemed it one of the “Top 5’’ steakhouses in the United States. Known for its innovative cuisine and theatrical presentations, the fun begins here with foie gras lollipops enveloped in wisps of cotton candy, plus olives, both traditional and modern jaw-dropping ones inspired by legendary molecular gastronomy pioneer Ferran Adriá. That’s followed by paper-thin slices of Cinco Jotas, the most exclusive 100 percent acorn-fed Iberico ham in the world that just melts in your mouth; and A5 Kobe eye of the rib seared at the table on a blazing Japanese ishiyaki grilling stone, accompanied by the butteriest potatoes on the planet.

The cocktails are entertainment in and of themselves, with the aptly named “Floral Cloud’’ arriving with a fragrant poof of hibiscus.

The wine pairing is sure to be noteworthy, coming straight from Bazaar Meat’s distinguished cellar that Gayot named one of the Top 10 wine lists in Vegas, and Wine Spectator has recognized with a “Best of Award of Excellence” since 2015.

Next, it’s on to Prime Steakhouse in the Bellagio, opened in partnership with Chef Vongerichten. This restaurant, with a magnificent view of the Fountains of Bellagio, is even more stunning, thanks to a recent refresh. It now boasts a Saint Laurent marble door frame, Baccarat-inspired carved glass, classic 1940s Parisian sconces, and a host stand as opulent as a fine jewelry display. Done up in French blue and caramel tones, the dining room has an intimate yet grand feel, thanks to Italian damask fabrics, layers of soft drapery, and Venetian chandeliers – all set against the backdrop of the mesmerizing Bellagio Fountains.

With its own dry-aging room, Prime offers the best Japanese and American beef at their optimum. No wonder it was named one of the “Top 100 Restaurants in Las Vegas’’ in 2024 by the Las Vegas Review Journal. The fireworks begin with bacon lacquered in maple syrup and black peppercorn glaze, then placed in a smokebox for a final hit of smokiness before being presented tableside. Next comes F1 New York strip steak, a Wagyu cross from Japan, accompanied by pistachio-crusted broccoli finished with lemon vinaigrette. It’s served with gratin Dauphinoise, a classic French side dish of thinly sliced potatoes layered with heavy cream, garlic, and nutty tasting Comté cheese that’s baked until bubbly for a spectacular cheese pull.

Finally, it’s on to Chef Michael Mina’s Bourbon Steak, Vegas’ latest and hottest steakhouse that’s located inside the luxurious Four Seasons resort. This steakhouse is always a hard ticket to land, but not for Lip Smacking. Guests will be bowled over the minute they step inside, as they pass through a grand golden arch entryway that leads to a glamourous dining room done up in peacock blue and bold floral murals. Service brings out all the drama with a lavish premium steak sliced tableside, as well as a signature lobster pot pie with black truffles presented beautifully in a copper pot before its steaming hot, flaky top crust is removed to reveal a whole lobster napped in a brandied cream sauce. It’s accompanied by a playful creamed spinach pop tart; and the most unique mac and cheese, in which tubes of pasta are presented upright in precise rows like a battalion of soldiers, drenched in cheese sauce, then pan-fried until completely crisp on the top and bottom. 

Dessert goes equally over-the-top with warm banana tarte tatin on vanilla French toast with a scoop of macadamia nut ice cream and a drizzle of preserved citrus caramel. That’s only the beginning though, as what follows includes a tower of just-fried beignets dusted with powdered sugar accompanied by three different custard dipping sauces; silky butterscotch pudding made with 12-year-old Macallan single malt scotch whisky; crème brulee heaped with fresh raspberries; and velvety milk chocolate pot de crème.

In Vegas, where the stakes are high not just for a good but a great time, locals and visitors alike know they’ll always come away a winner with Lip Smacking.

Looking to book the Ultimate Steakhouse Tour? Email Info@LipSmackingFoodieTours.com with your preferred dates.

Highlights: Experience Vegas’ most preeminent steakhouses in one outing.
Enjoy the best of the best Japanese Wagyu and American prime beef. Sip a specialty cocktail or an exclusive wine pairing at every stop culled from elite producers’ top-rated vintages. Receive VIP service with immediate seating at the best table in the house. Enjoy a different, one-of-a-kind dining experience at each venue. Be entertained by tableside service as chefs carve, garnish and plate dishes before you, as they explain each preparation. Learn fascinating history and anecdotes about Vegas along the way from your expert tour guide. Be pampered with your own private luxury transportation.


When the occasion couldn’t be more important, when expectations are exceedingly high, and the desire is to impress like never before, there’s only one choice to consider: Lip Smacking Foodie Tours’ “Ultimate Steakhouse Tour.’’ Put yourselves in the trusted hands of the original, award-winning and home-grown Las Vegas culinary experience company, the one that set the bar, and that Thrillist just named “America’s Best Food Tour.’’ With more than a decade in business and countless repeat guests, the pioneering Lip Smacking has nurtured long-lasting, exclusive partnerships with the most coveted A-list restaurants that no others have. What’s more, Lip Smacking specializes in meeting the dietary needs of all its guests, no matter what they may be.
That’s why only Lip Smacking can offer this special intimate experience that takes you in one prime-time evening to three of Vegas’ most renowned steakhouses founded by some of the world’s most celebrated chefs. They include: Jose Andres, the Michelin-starred chef, Emmy Award winner, Time Magazine “100 Most Influential People’’ recipient, and founder of the humanitarian organization, World Central Kitchen; Jean-Georges Vongerichten, the multi-James Beard Award winning and Michelin-starred chef and restaurateur; and Michael Mina, the driving force behind more than 40 fine-dining restaurants around the world.
Stretch limousine luxury transportation is included with this tour, providing a pampering ride to each steakhouse for utmost convenience.

Highly trained, knowledgeable, and passionate, Lip Smacking professional guides, who know Vegas like nobody else, lead guests to each venue, all the while answering any questions and providing fascinating facts and stories about the city.
This is a high-touch affair, in which you are whisked immediately past host stands and velvet ropes to the best table in the house. At each venue, you will be privy to VIP service with a waitstaff at the ready to take care of every detail.
You’ll be greeted with a warm, personalized welcome at each establishment to enjoy bountiful portions of the finest signature dishes spotlighting luxurious ingredients. It’s not merely a meal; it’s an event. It’s dinner and a show, and then some.
Savor juicy USDA prime, the king of American beef, as well as extraordinarily marbled A5, the highest grade of Japanese Wagyu available. The curated menu, however, also can be easily tailored specifically for guests who are pescatarian, gluten-free, dairy-free, vegetarian or vegan.
Price is $999 per person for this unparalleled experience, which includes all taxes and restaurant gratuities, plus a professional guide. It also includes a glass of exclusive red wine from a top-rated vintage or a special signature cocktail distinct to that particular restaurant served promptly at each stop.
Step inside the plush Bazaar Meat, which recently relocated to The Palazzo at the Venetian Resort, making it better than ever. The Food Network’s Andrew Zimmern has raved that it’s the “Best Meat House in America,’’ Business Insider named it “Best Restaurant in Nevada,’’ and Fox News deemed it one of the “Top 5’’ steakhouses in the United States. Known for its innovative cuisine and theatrical presentations, the fun begins here with foie gras lollipops enveloped in wisps of cotton candy, plus olives, both traditional and modern jaw-dropping ones inspired by legendary molecular gastronomy pioneer Ferran Adriá. That’s followed by paper-thin slices of Cinco Jotas, the most exclusive 100 percent acorn-fed Iberico ham in the world that just melts in your mouth; and A5 Kobe eye of the rib seared at the table on a blazing Japanese ishiyaki grilling stone, accompanied by the butteriest potatoes on the planet.
The cocktails are entertainment in and of themselves, with the aptly named “Floral Cloud’’ arriving with a fragrant poof of hibiscus.
The wine pairing is sure to be noteworthy, coming straight from Bazaar Meat’s distinguished cellar that Gayot named one of the Top 10 wine lists in Vegas, and Wine Spectator has recognized with a “Best of Award of Excellence” since 2015.
Next, it’s on to Prime Steakhouse in the Bellagio, opened in partnership with Chef Vongerichten. This restaurant, with a magnificent view of the Fountains of Bellagio, is even more stunning, thanks to a recent refresh. It now boasts a Saint Laurent marble door frame, Baccarat-inspired carved glass, classic 1940s Parisian sconces, and a host stand as opulent as a fine jewelry display. Done up in French blue and caramel tones, the dining room has an intimate yet grand feel, thanks to Italian damask fabrics, layers of soft drapery, and Venetian chandeliers – all set against the backdrop of the mesmerizing Bellagio Fountains.
With its own dry-aging room, Prime offers the best Japanese and American beef at their optimum. No wonder it was named one of the “Top 100 Restaurants in Las Vegas’’ in 2024 by the Las Vegas Review Journal. The fireworks begin with bacon lacquered in maple syrup and black peppercorn glaze, then placed in a smokebox for a final hit of smokiness before being presented tableside. Next comes F1 New York strip steak, a Wagyu cross from Japan, accompanied by pistachio-crusted broccoli finished with lemon vinaigrette. It’s served with gratin Dauphinoise, a classic French side dish of thinly sliced potatoes layered with heavy cream, garlic, and nutty tasting Comté cheese that’s baked until bubbly for a spectacular cheese pull.
Finally, it’s on to Chef Michael Mina’s Bourbon Steak, Vegas’ latest and hottest steakhouse that’s located inside the luxurious Four Seasons resort. This steakhouse is always a hard ticket to land, but not for Lip Smacking. Guests will be bowled over the minute they step inside, as they pass through a grand golden arch entryway that leads to a glamourous dining room done up in peacock blue and bold floral murals. Service brings out all the drama with a lavish premium steak sliced tableside, as well as a signature lobster pot pie with black truffles presented beautifully in a copper pot before its steaming hot, flaky top crust is removed to reveal a whole lobster napped in a brandied cream sauce. It’s accompanied by a playful creamed spinach pop tart; and the most unique mac and cheese, in which tubes of pasta are presented upright in precise rows like a battalion of soldiers, drenched in cheese sauce, then pan-fried until completely crisp on the top and bottom.
Dessert goes equally over-the-top with warm banana tarte tatin on vanilla French toast with a scoop of macadamia nut ice cream and a drizzle of preserved citrus caramel. That’s only the beginning though, as what follows includes a tower of just-fried beignets dusted with powdered sugar accompanied by three different custard dipping sauces; silky butterscotch pudding made with 12-year-old Macallan single malt scotch whisky; crème brulee heaped with fresh raspberries; and velvety milk chocolate pot de crème.

In Vegas, where the stakes are high not just for a good but a great time, locals and visitors alike know they’ll always come away a winner with Lip Smacking. Looking to book the Ultimate Steakhouse Tour? Email Info@LipSmackingFoodieTours.com with your preferred dates.